NEWS & EVENTS
Stay up to date with our latest seasonal menus
and our current events!
Enjoy our creative dishes inspired by fresh, seasonal ingredients and experience culinary highlights with every visit.
Look forward to special events and occasions where we offer you unforgettable gastronomic experiences.
Check back regularly to find out what's next on the program and reserve your place today for a feast that appeals to all the senses.
Delicious delicacies - March 29 - 30, 2025
Sometimes it just has to be “hearty” - and that's exactly what we'll be serving from 29 to 30 March 2025 in addition to the à la carte menu. Food the way it used to be - rare, hearty and irresistible. Honest cuisine for real connoisseurs.
A culinary revival that you shouldn't miss!
From April 2025 we will be there for you every day again!
From April, we look forward to welcoming you again 7 days a week! Enjoy our offer in the usual warm atmosphere - be it for a cozy break, culinary delights or a relaxed overnight stay.
From April you will find our new opening hours directly on our website under “Opening hours”.
Fine Good Friday menu on April 18, 2025
Good Friday is traditionally characterized by fish and fine delicacies. Let us spoil you with our specially prepared menu - with fresh ingredients, harmonious flavors and great attention to detail.
Treat yourself to an enjoyable break and book your table now!
Fine Easter menu from April 19 to 21, 2025
At Easter, we invite you to spend some enjoyable hours with family and friends. Our festive Easter menu combines seasonal delicacies with fine flavors - perfect for a special holiday. Look forward to lovingly prepared dishes that bring spring to your plate!
If you fancy something special but uncomplicated for the Easter holidays, you'll love our hit of the day - a perfect combination of hearty taste and fine seasoning.
Secure your place and enjoy a relaxed Easter with culinary highlights!
August 1st - Swiss delicacies for the national holiday
Celebrate the Swiss National Day with a special menu that combines tradition and indulgence! Indulge in our specialties and discover culinary delights during a cosy evening in a festive atmosphere. Whether classic or newly interpreted - our menu brings the taste of Switzerland to your plate.
We are in the headlines!
We are delighted that our hotel and restaurant have been featured
in the fall/winter issue of “FINE TO DINE”!
The article highlights the special atmosphere, first-class service and culinary variety that our guests can experience with us. Read the article to gain an insight into our philosophy and our commitment to the highest level of hospitality. We cordially invite you to experience something special for yourself - visit us
and let us spoil you!
